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When stored at 40 degrees Fahrenheit and not left out of the refrigerator for extended time periods, milk should last approximately 5-7 days past the "sell by" date." Technically, no. If you stockpile soda, then rotate your stock yearly given the documented shelf life is about 1 year properly stored.
Dry leavening agents (baking powder, baking soda) will probably be marked with a "best used" date and if stored tightly sealed they most likely usable beyond that date.While probably not life threatening it's best to avoid the problem by storing bottled soft drinks in a dark location.The concept of food labeling as we know it today didn't really begin until the 1930's. 1906 Pure Food and Drug Act - This act didn't legislate what was to be labeled per se but did set for that the product be labeled "correctly".Read complete article on food expiration dates including a chart with times foods can be used past their printed dates.Keep butter refrigerated 2 weeks to 2 months after the sell by date.